I was sent two coupons to pick up some Nasoya products to try and they are also giving one of you two coupons as well! No other compensation has been given, however I’m about to give you my opinion on our dinner *Giveaway is now closed*
When I was approached about doing a review for a tofu product my first (and really only) reaction was
Oh man, is this something that Jeff will want to try?
You could have knocked me down with a feather when he said yes! I then immediately agreed to do a review because I’m always willing to give a new to me food item a try and I’m so glad I did!
We decided that I would make the Parmigiana Tofu for dinner one night. The first thing and only thing weird with that statement is that I made dinner and yes, I truly made the dinner start to finish. So boom!
I was shocked how easy the recipe came together.
While I wish I would have put a bit more breading on the tofu pieces and browned them a little bit more before baking them, I think I made a successful meal!
I mean, Jeff’s plate was CLEAN, which doesn’t happen often…even with meat.
I can’t wait to make this more of a staple in our meals. It was REALLY nice to have a meatless meal (Jeff is a BIG meat eater!)
Ever cooked with tofu? What’s your favorite dish to make?
Before I get to the giveaway, if you would take a minute (literally, a minute!) to take my reader survey that would be awesome and I’ll give you a great big smile
Now, for the giveaway! One reader will win two coupons for FREE Nasoya items!
*Giveaway is now closed!*
The giveaway will close on 2/14/14 at 12:00 AM. I will draw the winner the next day and they will have 48 hours to contact me, if not, a new winner will be drawn.